Easy Liver Dog Cookie Recipe

So now that I have found Liver Powder, I thought it would be good to come up with an easy Liver Powder recipe.  Chef Riley and my two dogs give this recipe four paws up!


  • ½ cup non-fat dry milk powder
  • 1 large egg (well beaten) (you can substitute half of a banana)
  • 2 ½ cups of all purpose flour
  • ½ teaspoon of garlic powder
  • 6 tablespoons of vegetable oil
  • 1/2 cup of liver powder
  • 1/2 cup of beef broth


  • Preheat oven to 350.
  • Mix all ingredients together. If you have a stand mixer, put in the dough hook and set it on low for about 3 minutes.
  • Shape dough into a ball.
  • On a floured board roll out dough about ½ thick (use extra flour if needed)
  • Dip cookie cutter in flour and cut out shapes.  Alternatively you can just make drop cookies using a spoon or break off pieces and roll into small balls and flatten with the palm of your hand or a floured spatula.
  • Bake for 25-30 minutes. For a crunchier cookie, turn off the oven and leave the cookies in for an additional 15-30 minutes.
  • Cool on a wire rack.
  • Store in seal tight containers for up to three months.

I hope your pups like these.


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